BWS Kalimantan IV Adds Irrigation Wells To Boost Rice Production In PPU

Saputra Berry    Tuesday, April 07, 2026    Comment   

BWS Kalimantan IV Adds Irrigation Wells To Boost Rice Production In PPU

BWS Kalimantan IV built four irrigation wells in Penajam Paser Utara to help farmers overcome dry-season water shortages and increase rice production.

Penajam Paser Utara — Efforts to maintain water availability for agricultural land continue to move forward. Throughout 2025, the Balai Wilayah Sungai (BWS) Kalimantan IV supported Penajam Paser Utara (PPU) Regency in East Kalimantan by constructing four irrigation wells to address water supply challenges, especially during the dry season.

This initiative has become a positive development for local farmers who often face water shortages when rainfall decreases.

Irrigation Wells Become A Reliable Backup Water Source

Head of Food Crops and Horticulture at the Agriculture Office of Penajam Paser Utara, Gunawan, explained that irrigation wells play an important role in stabilizing water supply for agricultural land.

“Irrigation wells serve as a balancing solution for farmers when it becomes difficult to obtain water for farmland,” Gunawan said on Tuesday.

According to him, the construction of four irrigation wells was a quick response from the government to meet urgent water needs in crop-producing areas.

With these wells in place, farmers now have a more reliable water reserve that can be used during extended dry periods.

Practical Solution To Handle Dry Season Challenges

Gunawan noted that irrigation wells have proven to be an effective solution for farmers who frequently struggle with water shortages during dry seasons.

“With irrigation wells in place, farmers’ difficulties in obtaining irrigation water, especially during dry seasons, can be addressed,” he explained.

In addition to ensuring water supply, the wells are expected to help maintain stable agricultural productivity across the region.

This step also aligns with broader efforts to strengthen regional food security programs.

Rice Productivity In PPU Shows Positive Growth

Data from the local Agriculture Office shows that productive rice farmland in Penajam Paser Utara covers approximately 14,070 hectares.

From this area, rice production in 2024 reached around 48,188 tons of unhusked rice (GKP). The figure increased to approximately 50,250 tons, indicating steady growth in agricultural output.

On average, farmers produce 3 to 4 tons per hectare in each harvest cycle, with two harvest seasons conducted annually.

According to Gunawan, the presence of irrigation wells has become an important factor in maintaining and improving crop yields.

“The presence of irrigation wells is very important in supporting increased productivity and ensuring sustainable agriculture,” he added.

Rice Harvest Target For 2026 Set To Increase

For 2026, the regional government has set a production target of approximately 50,329 tons of unhusked rice (GKP).

Currently, data collection on farmland areas and harvest results is ongoing, with the peak of the first harvest season expected in early April 2026.

The Penajam Paser Utara government also plans to continue adding irrigation wells annually through close coordination with BWS Kalimantan IV.

This long-term plan is expected to strengthen irrigation systems and improve farmers’ livelihoods.

Government Strengthens Food Security Through Infrastructure

The irrigation well construction project represents more than just infrastructure development. It is part of a long-term strategy to secure regional food production.

With improved irrigation facilities, farmers are expected to maintain consistent yields regardless of seasonal changes.

Collaboration between local government and BWS Kalimantan IV highlights the importance of coordinated efforts in sustaining agricultural stability and ensuring long-term food security.

FAQ (Frequently Asked Questions)

1. How many irrigation wells were built in Penajam Paser Utara?
A total of four irrigation wells were constructed throughout 2025.

2. Who built the irrigation wells?
The wells were constructed with support from BWS Kalimantan IV.

3. What is the main benefit of these irrigation wells?
They provide reliable water supply during dry seasons and help maintain rice productivity.

4. How large is the rice farming area in PPU?
The total productive rice farmland covers approximately 14,070 hectares.

5. What is the rice production target for 2026?
The production target is estimated to reach around 50,329 tons of unhusked rice (GKP).

Minister Amran Says MBG Program Drives Rural Economic Growth

Saputra Berry    Monday, April 06, 2026    Comment   

Minister Amran Says MBG Program Drives Rural Economic Growth

Agriculture Minister Andi Amran Sulaiman says the MBG program can drive rural economies and circulate up to Rp300 trillion, especially in horticulture and livestock sectors.

The Free Nutritious Meal Program (MBG) has been described as a key driver of rural economic growth, particularly in the food sector. Agriculture Minister Andi Amran Sulaiman emphasized that the program does not stand alone but creates a chain reaction of economic activity from upstream to downstream industries.

The statement was delivered during an event in Makassar, South Sulawesi, on Monday, highlighting the real economic impact of the MBG program on rural businesses.

"Do not view MBG as a standalone program. MBG is a driver of village economies. It stimulates horticulture activities such as vegetable farming, as well as poultry and egg businesses, moving everything from upstream to downstream," Amran said.

Rising Demand For Vegetables And Livestock Products

The MBG program has significantly increased demand for food commodities, particularly horticultural products such as vegetables, along with livestock products including chicken and eggs.

This growing demand has had a direct impact on horticulture farmers. Vegetable production has become more active due to the presence of a stable and continuous market.

Livestock farmers have also experienced positive effects. Poultry farming and egg production activities have increased as demand for food supplies continues to grow to support the MBG program.

According to Amran, millions of livestock business operators across Indonesia are benefiting from this increased demand, including those raising poultry, cattle, and goats.

"We have about 3.8 million livestock farmers. All of them are moving, from poultry to cattle to goats and beyond," he explained.

Chain Effect Revitalizes Rural Businesses

Beyond farmers and livestock breeders, distribution and food trading sectors have also gained momentum. More active supply chains have created interconnected economic ecosystems within rural communities.

The MBG program has generated a ripple effect that involves small and medium-sized enterprises (SMEs) in rural areas. Farmers, traders, distributors, and food processors are all experiencing the benefits.

As economic activity increases, villages are no longer seen only as production centers but are becoming active hubs of economic circulation.

Economic Circulation Could Reach Rp300 Trillion

The Agriculture Minister revealed that the economic circulation generated by the MBG program could reach approximately Rp300 trillion, with the majority of funds flowing within rural regions across Indonesia.

This figure is considered highly significant and capable of strengthening local economies in a sustainable manner.

If this level of economic activity continues, the MBG program is expected to reinforce the foundation of rural economies while supporting national food security.

Additionally, rural-based economic growth is seen as an important strategy to promote more equitable community welfare.

Strategic Role In Strengthening National Food Security

The MBG program is not only focused on meeting nutritional needs but also serves as a long-term strategy to strengthen national food security.

By involving various sectors from production to distribution, the program helps create a more stable and sustainable food system.

Amran expressed optimism that the MBG program will continue to deliver broad benefits, particularly in encouraging inclusive and competitive rural economic growth in the years ahead.

FAQ

What is the MBG Program?

The MBG (Free Nutritious Meal) Program is a government initiative designed to provide nutritious meals while also supporting economic growth, particularly in rural areas.

How does MBG impact rural economies?

The program increases demand for food supplies such as vegetables, chicken, and eggs, giving farmers and livestock breeders access to stable markets.

How much economic circulation is expected from MBG?

According to the Agriculture Minister, the program could generate economic circulation of around Rp300 trillion.

Who benefits from the MBG program?

Horticulture farmers, poultry breeders, food distributors, traders, and rural SMEs benefit from increased economic activity.

What are the long-term impacts of MBG?

The program is expected to strengthen national food security and improve long-term welfare for rural communities.

Kukar Economic Shift: From Oil And Coal To Agriculture For Food Security

Ria Sartika    Sunday, April 05, 2026    Comment   

Kukar Economic Shift: From Oil And Coal To Agriculture For Food Security

Kukar shifts from oil and coal to agriculture to strengthen food security. Becoming East Kalimantan’s top rice producer marks real progress. (Illustration)

TENGGARONG – The government of Kutai Kartanegara (Kukar) is accelerating its economic transformation from oil, gas, and coal sectors toward agriculture in a broad sense. This strategic move aims to strengthen regional food security and reduce dependence on external supply.

Deputy Regent of Kukar, Rendi Solihin, stated that the region is entering a more focused and sustainable development phase.

“The current development focus is transitioning from the ‘Kukar Idaman 2021–2026’ vision to a stronger, long-term foundation through ‘Kutai Kartanegara Idaman Terbaik 2025–2029’,” he said in Tenggarong on Saturday.

Transition Toward Sustainable Economy

Under this new phase, the government has set a strategic vision: building a foundation as a center for food, tourism, and green industry that is advanced, prosperous, and sustainable.

This shift is also part of Kukar’s preparation to support the development of Nusantara Capital City (IKN).

Moving away from extractive industries toward renewable sectors is seen as a long-term strategy to ensure economic resilience.

Focus On Agricultural Downstreaming And Village Economy

Rendi added that the mission focuses on agricultural downstreaming and strengthening village-level economic independence. The goal is to ensure economic growth benefits reach grassroots communities.

The local government is working closely with village administrations to develop food barns, utilizing at least 20 percent of village funds allocated for the National Food Security Program.

This initiative has been implemented since 2025. One example is Mulawarman Village in Tenggarong Seberang District, which successfully carried out its harvest in late March.

Kukar Becomes Top Rice Producer In East Kalimantan

Through collaboration with various stakeholders, including the Ministry of Agriculture, Kukar has emerged as the leading rice producer in East Kalimantan.

Data from 2025 shows:

• Kukar rice production (dry milled grain/GKG): 110.87 tons

• Paser Regency: 67.65 tons

• Penajam Paser Utara: 47.58 tons

In terms of harvested area:

• Kukar: 26,287 hectares

• Paser: 14,599 hectares

• Penajam Paser Utara: 13,570 hectares

These figures reinforce Kukar’s role as a key food production hub in the region.

Analysis: Why This Strategy Matters (E-E-A-T)

This economic transformation is considered relevant and strategic because it:

• Reduces dependence on volatile extractive industries

• Strengthens regional food resilience

• Creates jobs in productive sectors

• Supports the transition toward a green economy

Kukar’s approach aligns with Indonesia’s broader national development priorities focused on sustainability and food security amid global uncertainties.

FAQ

1. What is the main goal of Kukar’s economic transformation?
To reduce reliance on oil, gas, and coal while strengthening food security.

2. Why is Kukar focusing on agriculture?
Because agriculture is more sustainable and crucial for supporting food demand, especially with IKN development.

3. Has the program been implemented?
Yes, village-based food security programs have been running since 2025.

4. What proves the success of this transformation?
Kukar has become the top rice producer in East Kalimantan.

5. What is the impact on local communities?
It improves village economic independence and creates new agricultural opportunities.

Food Supply In Penajam Paser Utara Remains Stable, Government Ensures Adequate Stock

Ria Sartika    Sunday, April 05, 2026    Comment   

Food Supply In Penajam Paser Utara Remains Stable, Government Ensures Adequate Stock

Food supply in Penajam Paser Utara remains stable. Government ensures adequate stock of rice, sugar, and cooking oil ahead of religious holidays.

Food Supply In Penajam Paser Utara Remains Stable, Government Ensures Adequate Stock

The Penajam Paser Utara (PPU) Regency Government in East Kalimantan has confirmed that food supplies across the region remain sufficient to meet community needs.

Regional Secretary Tohar stated that overall food stock conditions are stable and under control, based on monitoring conducted by the Regional Inflation Control Team (TPID).

“Food supply resilience is generally sufficient to meet the needs of the community,” he said on Saturday.

Distribution Key To Price Stability

The local government continues to closely monitor food distribution, especially ahead of major religious holidays when demand typically increases.

Tohar emphasized that smooth distribution is the key factor in maintaining stable market prices. Proper supply flow helps prevent price spikes that could burden consumers.

Joint monitoring teams regularly conduct inspections in traditional markets, modern retail stores, and distribution centers to prevent hoarding or shortages.

Strong Inter-Agency Collaboration

Efforts to maintain food stability involve close coordination between the Department of Cooperatives, SMEs, Industry and Trade, and the Food Security Agency.

This collaboration ensures a balance between supply availability and public demand across the region.

Latest Food Stock Data

Recent data shows that key commodities are available in sufficient quantities:

• Medium rice: approximately 1,500 tons

• Premium rice: approximately 300 tons

• Sugar: around 14 tons

• Cooking oil: about 1,000 liters, with an additional supply of up to 80,000 liters expected

These figures indicate that supplies are adequate to meet demand, including during upcoming holiday periods.

External Supply Still Secure

Some commodities such as shallots, garlic, and potatoes are still sourced from outside the region. However, current stock levels remain safe and stable.

Meanwhile, locally produced cayenne pepper is abundant, ensuring sufficient supply without reliance on external sources.

Commitment To Food Security

The PPU Government reaffirmed its commitment to maintaining food security and price stability through continuous monitoring and cross-sector coordination.

These efforts aim to protect consumers’ purchasing power while ensuring consistent availability of essential goods throughout the region.

FAQ

1. Is the food supply in Penajam Paser Utara secure?
Yes, the government has confirmed that food stocks are sufficient and stable.

2. Which commodities are adequately available?
Rice, sugar, cooking oil, and cayenne pepper are available in sufficient quantities.

3. Will prices increase ahead of holidays?
Authorities are working to maintain price stability through strict distribution monitoring.

4. Where do certain commodities come from?
Some items like garlic and potatoes are sourced from outside the region.

5. What is the role of TPID?
TPID monitors inflation and ensures stable prices and food supply availability.

Kukar Pushes To Become Rice Hub, Production Surges Significantly

Saputra Berry    Sunday, March 29, 2026    Comment   

Kukar Pushes To Become Rice Hub, Production Surges Significantly

Kukar boosts rice production through major collaboration efforts to become a food hub and reduce dependence on external rice supplies.

Tenggarong — The Kutai Kartanegara (Kukar) Regency Government in East Kalimantan is stepping up efforts to position the region as a major rice production hub. The goal is clear: increase local output so the region no longer depends on rice supplies from outside areas.

The initiative involves strong collaboration with multiple stakeholders, including the Ministry of Agriculture, the Indonesian National Armed Forces (TNI), the National Police (Polri), and local farmer groups. These efforts are carried out through land intensification and expansion programs.

Kukar Regent Aulia Rahman Basri emphasized that collaboration is the key driver behind the region’s food security progress.

“The local government is actively partnering with KTNA Kukar and village administrations, especially in utilizing 20 percent of Village Funds for the National Food Security Program,” he said in Tenggarong on Saturday.

Village Funds Play Key Role in Food Security

A clear example can be seen in Mulawarman Village, Tenggarong Seberang District, where Village Funds have been effectively allocated to support agriculture.

Through the village-owned enterprise (BUMDes) Mulya Bersama, the program collaborates with six farmer groups:

• Wana Agro Lestari

• Jadi Makmur

• Sido Bangun

• Sari Bunga

• Mulawarman Jaya

• Mitra Karya

A total of 350 farmers are involved, managing approximately 350 hectares of land. Of this area, around 40 hectares have been actively cultivated with support from agricultural extension workers and KTNA.

The regent also joined farmers during a recent harvest earlier this week, highlighting the government’s hands-on commitment to the program.

Economic Shift: From Extractive Industries to Agriculture

This initiative aligns with Kukar’s broader economic transformation strategy. The region is gradually shifting away from reliance on extractive industries such as coal mining and oil and gas, toward sustainable sectors.

Agriculture, along with tourism and the creative economy, has become a key focus for long-term development.

“Kukar has a strong commitment to becoming a rice hub in East Kalimantan. This is not just a concept—it is already part of our medium-term development plan,” Aulia said.

Data Shows Kukar Leading in East Kalimantan

Recent 2025 data confirms Kukar’s dominance in rice production across the province:

• Total harvested rice area in East Kalimantan: 66,518 hectares

• Kukar contribution: 26,287 hectares (largest share)

• Second: Paser (14,599 hectares)

• Third: Penajam Paser Utara (13,570 hectares)

In terms of production:

• Total East Kalimantan output: 270.87 tons of unhusked rice (GKG)

• Kukar: 110.87 tons (highest)

• Paser: 67.65 tons

• PPU: 47.58 tons

Out of Kukar’s total 26,287 hectares of productive land, around 13,000 hectares are irrigated rice fields, while the rest consist of upland rice farming.

Collaboration and Farmers Drive Success

The success of this program is largely attributed to the dedication of local farmers, supported by strong coordination between government agencies, village administrations, companies, and agricultural advisors.

The Kukar government expressed appreciation to all parties involved, including KTNA, village leaders, BUMDes management, and farmer groups.

Looking ahead, Kukar is optimistic about achieving full food self-sufficiency and potentially becoming a major rice supplier for other regions in East Kalimantan.

FAQ

1. What is Kukar’s food security program?
It is an initiative to boost rice production through land intensification and expansion to achieve food self-sufficiency.

2. Where does the funding come from?
One key source is 20% of Village Funds allocated for food security programs.

3. Who is involved in the program?
The Kukar government, Ministry of Agriculture, TNI, Polri, KTNA, BUMDes, farmer groups, and private sector partners.

4. How large is Kukar’s rice farming area?
Approximately 26,287 hectares, including around 13,000 hectares of irrigated fields.

5. What is Kukar’s long-term goal?
To become a rice production hub and eliminate dependence on external rice supplies.

Rice Harvest 2026 Begins, PPU Optimistic About Food Security Stability

Saputra Berry    Sunday, March 29, 2026    Comment   

Rice Harvest 2026 Begins, PPU Optimistic About Food Security Stability

Rice harvest 2026 in Penajam Paser Utara has begun. Production is targeted at 50 thousand tons to ensure regional food security remains stable.

Penajam Paser Utara, East Kalimantan — Positive developments are emerging from the agricultural sector as Penajam Paser Utara (PPU) Regency expresses optimism about maintaining regional food security amid the first rice harvest season of 2026.

Head of the Food Crops and Horticulture Division at the PPU Agriculture Office, Gunawan, stated that the initial harvest has been underway since mid-March 2026.

“The first harvest season has been ongoing since mid-March 2026,” Gunawan said on Saturday.

Harvesting activities are currently taking place across several areas, although data on total harvested land and production output is still being compiled. The peak harvest period is expected to occur in early April 2026.

Production Target on the Rise

This year, the PPU Government is targeting rice production to reach 50,329 tons of harvested dry grain (GKP), reflecting a positive upward trend compared to previous years.

For comparison, rice production in 2024 was recorded at around 48,188 tons of GKP and increased to 50,250 tons. This steady growth signals strong performance in the region’s agricultural sector.

Gunawan explained that farmers produce an average of 3–4 tons per hectare per harvest. Typically, farmers carry out two planting and harvesting cycles each year.

Expanding and Optimizing Farmland

PPU currently has approximately 14,070 hectares of productive rice fields. In addition, around 5,436 hectares of farmland are being optimized in 2026 under a program initiated by the Ministry of Agriculture.

This effort is expected to boost production capacity while strengthening local food resilience.

Farmers Play a Key Role

The regency is home to approximately 8,000 farmers organized into 700 farmer groups, serving as the backbone of agricultural productivity.

With government support and favorable harvest conditions, PPU is confident in its ability to meet local food demand independently.

“Stable rice production twice a year is expected to maintain food security and meet community needs,” Gunawan added.

Post-Eid Momentum

Harvest progress is projected to accelerate after Eid al-Fitr 1447 Hijri. This period is considered crucial to ensuring sufficient rice supply, especially as demand tends to rise.

With ongoing efforts and improving output, Penajam Paser Utara is positioning itself as a reliable food production hub in East Kalimantan.

FAQ

1. When did the 2026 rice harvest in PPU begin?
The first harvest season started in mid-March 2026.

2. What is the rice production target for 2026?
The target is 50,329 tons of harvested dry grain (GKP).

3. How large is the rice farming area in PPU?
There are about 14,070 hectares of productive farmland, with an additional 5,436 hectares being optimized.

4. How many farmers are there in PPU?
There are approximately 8,000 farmers grouped into 700 farmer organizations.

5. How many harvests occur annually?
Farmers typically harvest rice twice a year.

Landak Government Anticipates Dry Season, Farmers Urged Not To Delay Planting

Ria Sartika    Saturday, March 28, 2026    Comment   

Landak Government Anticipates Dry Season, Farmers Urged Not To Delay Planting

Regent Karolin urges Landak farmers to prepare for a prolonged dry season in 2026 while distributing farm equipment to boost productivity and food security.

The Landak Regency Government has begun taking proactive steps to anticipate a prolonged dry season expected in 2026. One of the key measures emphasized is ensuring that farmers do not delay the planting season to avoid the risks of drought and crop failure.

Landak Regent Karolin Margret Natasa delivered the message during her visit to Amboyo Selatan Village, Ngabang District, on Friday (March 27, 2026). The area is known as one of the agricultural production centers that supports regional food needs.

“Today we are in Amboyo Selatan Village, which is one of the agricultural areas in Landak Regency. I urge the community to make the best use of their land and follow guidance from the government, including agricultural extension workers,” Karolin said.

Farm Equipment Assistance Boosts Productivity

As a concrete form of support, the Landak Government also distributed agricultural tools and machinery to farmer groups. A total of five units were handed over to five farmer groups to improve work efficiency in the field.

This assistance is expected to accelerate land processing and increase agricultural productivity.

The visit was also attended by the Ngabang Subdistrict Head and several officials from the Landak Regency Government, highlighting a shared commitment to strengthening the agricultural sector from upstream to downstream.

Encouraging Modern Farming Practices

Karolin emphasized that improving agricultural output is not solely dependent on land area but also on farmers’ ability to manage their farms effectively.

She encouraged farmers to continuously learn about fertilizers, seed selection, and proper land management techniques.

“Farmers must also learn about different types of fertilizers, land processing, and the seeds they use. Our hope is that agriculture in our region can move toward modern practices, increase yields, and improve farmers’ welfare,” she said.

Dry Season Warning: Do Not Delay Planting

Amid predictions of a longer-than-usual dry season, timely planting has become a crucial factor.

Karolin reminded farmers not to delay planting, as doing so could result in crops entering critical growth phases during drought conditions, increasing the risk of crop failure.

“We remind the community to be aware of the potentially long dry season. Do not delay planting, as it may lead to drought and threaten crop yields,” she stressed.

Naik Dango Tradition Preserved With Caution

During the visit, Karolin also highlighted the Naik Dango or Roah tradition, which is an integral part of the Dayak community’s life in Landak.

The tradition is not only an expression of gratitude for the harvest but also a way to strengthen social bonds among community members.

“This is a Dayak tradition as a form of gratitude after harvest, while also praying to God Almighty, Jubata, so that future harvests remain good and free from danger,” she explained.

However, she reminded residents to celebrate the tradition wisely, especially in a situation that requires awareness of food security.

“I advise that Naik Dango or Roah celebrations should not be excessive. Keep it simple and continue to conserve food. Do not sell all your rice—some must be saved as a family food reserve,” Karolin concluded.

FAQ

1. Why are farmers urged not to delay planting?

Because delayed planting may cause crops to grow during the dry season, increasing the risk of drought and crop failure.

2. What is the farm equipment provided by the government?

It refers to agricultural tools and machinery that help farmers work more efficiently.

3. What is the purpose of this assistance?

To improve efficiency, increase productivity, and support the transition to modern farming.

4. What is Naik Dango?

It is a Dayak tradition expressing gratitude for the harvest and praying for future agricultural success.

5. What is Karolin’s main message to farmers?

Farmers are encouraged to optimize land use, follow guidance, plant on time, and maintain household food reserves.

Indonesia’s Rice Stock Projected To Hit 6 Million Tons, Storage Challenges Rise

Ria Sartika    Sunday, March 22, 2026    Comment   

Indonesia’s Rice Stock Projected To Hit 6 Million Tons, Storage Challenges Rise

Indonesia’s rice stock is projected to reach 6 million tons in 2026, boosting food security but raising concerns over Bulog’s storage capacity. (Illustration image)

Indonesia’s national rice stock is showing a significant upward trend in early 2026. According to the Ministry of Agriculture, rice reserves reached approximately 3.4 million tons in early February 2026 and are projected to increase to 3.9 million tons by the end of March, with the potential to hit 4 million tons.

This increase signals a positive outlook for national food security. It reflects improvements in agricultural production and highlights early success in strengthening food reserves—an area that has long been a government priority.

Minister of Agriculture Amran Sulaiman stated that rice stock managed by Bulog could reach 6 million tons within the next three months. However, this projection also presents a major challenge, particularly in terms of storage capacity.

Stock Projection vs Reality on the Ground

If Bulog achieves its annual procurement target of 4 million tons and combines it with the current stock of around 3.3 million tons, total reserves could reach approximately 7.3 million tons.

However, a more realistic scenario suggests that with only 2.7 million tons remaining to be absorbed—after 1.3 million tons already procured—the total stock may reach around 6 million tons in the short term.

This still represents a strong reserve position, especially ahead of the main harvest season expected between March and April 2026.

Several key factors are driving the increase in rice stock:

• Rising rice production due to the upcoming harvest season

• Optimization of Bulog procurement with a 4 million ton target

• High initial stock levels of around 3.3 million tons

• Favorable weather conditions supporting productivity

Major Challenge: Bulog’s Storage Capacity

Despite the optimistic outlook, a critical question arises: is Indonesia ready to store up to 6 million tons of rice?

Currently, Bulog’s warehouse capacity stands at only around 3 million tons. This means a potential overflow that could double its storage limit.

The issue goes beyond physical space and includes:

• Risk of declining rice quality

• Distribution inefficiencies

• Potential financial losses due to poor stock management

To address these challenges, Bulog has begun implementing several strategic measures:

• Renting additional warehouse space across key regions

• Utilizing alternative storage facilities such as silos

• Implementing data-driven distribution systems to avoid stockpiling in one location

• Increasing market distribution to balance supply

Strategic Measures and Government Support

Bulog has received strong support from the government to strengthen its operations. One major step includes funding of approximately Rp16.5 trillion (around USD equivalent adjusted to rupiah context) from the Government Investment Operator.

Additionally, several supporting policies have been introduced:

• Increasing domestic procurement target by 1 million tons

• Expanding storage capacity through partnerships and new infrastructure

• Setting farmers’ grain price at Rp6,500 per kilogram

• Improving subsidized fertilizer distribution

• Strengthening cross-sector collaboration

These measures are expected to stabilize rice prices while ensuring even distribution across the country.

Between Opportunity and a Test of Food Security

The surge in rice stock presents a major opportunity to strengthen Indonesia’s food security. However, it also serves as a serious test of logistics management and cross-sector coordination.

Readiness is not only about infrastructure but also about having a modern management system capable of handling large-scale stock efficiently.

If managed properly, surplus stock can become a strategic advantage. Otherwise, it risks creating new problems.

Ultimately, this challenge goes beyond technical issues—it reflects a broader responsibility to maintain national food sovereignty amid increasingly complex global dynamics.

FAQ (Frequently Asked Questions)

1. What is Indonesia’s current rice stock?
Around 3.4 million tons as of early February 2026, projected to reach 3.9–4 million tons by the end of March.

2. What is Bulog’s rice stock target?
It is projected to reach approximately 6 million tons within the next three months.

3. What is the biggest challenge of rising stock?
Limited warehouse capacity, logistics management issues, and potential quality degradation.

4. What solutions has the government prepared?
Additional storage facilities, optimized distribution, financial support, and agricultural policy improvements.

5. Is Indonesia’s rice supply secure for 2026?
Projections indicate strong reserves, but effective management will be the key factor.